This is our current seasonal menu:

PASTAS

Lasagna House specialty, seven layers of egg pasta with parmesan & mozzarella cheese, bolognese & bechamel sauce $310

Frutti di Mare, black linguini, shrimp, octopus, scallops & fresh tomato sauce, cream and a touch of Cognac $370

Spaghetti Bolognese, slow cooked beef and tomatoes sauce $260

Spaghetti Carbonara, white wine, bacon, parmesan & egg yolk $270

Spaghetti Aglio,  garlic & olive oil $210

Fettuccini Alfredo, béchamel sauce, ham & mushrooms $260

Ravioli stuffed with sweet potato and ricotta, smoked almonds, beurre noisette, truffle oil & caramelized onions $270

Any pasta with sautéed Shrimp add  $140 

Vegan Spaghetti Bolognese, walnuts, porcini, shitake and button mushroom with tomatoes $310

PIZZAS

Marinera, mozarrella cheese, tomato sauce, shrimp & marjoram $320

La Briceño, lobster(180gr), garlic, tomato, mozzarella & Basil $620

Margherita, mozarella cheese, tomato sauce & slices, fresh basil $220

Yvonne, mozzarella cheese, arugula, bacon & sundried tomato $250

Galen, mozzarella cheese, tomato sauce, pepperoni & oregano $240

Cozumel, mozzarella cheese, tomato sauce, ham & onions $230

Vegetarian, tomato sauce, mozzarella & seasonal grilled vegetables $240

Four Seasons, traditional presentation in four sections, asparragus, olives, ham & mushroom $240

Napolitana, mozarella cheese, tomato sauce, anchovies & capers $240

Guido’s Traditional Calzone, mozzarella cheese, tomato sauce, ham & mushrooms $240

 SALADS

Green, green Salad with, lettuce, avocado, celery, green pepper, and toasted pumpkin seeads $140

Capresse salad, Oaxaca cheese slices, tomato & basil pesto $145

Yvonne’s salad, barley, pistachio, arugula, mint, basil, lime, parmesan $165

Goats & Greens, greens with pecan crusted goat cheese & cranberry $175

APPETIZERS

Guidos famous Garlic bread, Danish butter, rosemary & garlic $60

Sautéed Shrimp, Italian herbs, Guidos garlic butter, banana pepper $230

Calamari, sautéed with garlic and guajillo pepper puré $175

Local catch Carpaccio, thinly sliced with our special vinaigrette $195

Beef Carpaccio, Angus filet with basil pesto, parmesan & spinach $195

Duck confit crispy Tacos with sweet & sour sauce $195

 MAIN COURSES

Fresh Fish Calabrese, browned butter, black olives, capers & lime $410

OssoBuco, slow cooked braised pork shank with saffron risotto $345

Gulf Octopus, roasted potato, garlic & Spanish smoked paprika $410

Sea Scallops, prosciutto wrapped, Milanese risotto, citrus beurre blanc $430

The light, thin slices of catch of the day with avocado & fresh herbs $330

Stuffed chicken breast, sautéed spinach & cheese in a potato crust $350

Filet Mignon Choice, pan seared, demi-glace sauce, herb butter $610

Some dishes can be ordered with gluten free pasta or other adjustments according to dietary needs.

DESSERT

Guidos flaming Mango / ice cream Cake $140

Sticky Toffee Cake with caramel ice cream $140

Crème Brûlée, the traditional $140

Swiss style Chocolate Mousse -spiced biscotti $160

Homemade Ice Cream, coconut, cinnamon, caramel, vanilla, cocoa sorbet, strawberry, black cherry or pear $65

AFTER DINNER DRINKS

Espresso, americano & tea $60

Capuchino $70

Alexander, Cognac, cacao liqueur, cream, nutmeg $195

Gatti Piero, Moscato D Asti, Piemonte, 3oz $155

SANGRIA DE GUIDOS

Jarra $360

½ Jarra $250

Vaso $120

Wines

CHAMPAGNE / PROSECCO

Coppo, Clelia Rose, Piemonte, Methode Champagnoise, Italia $2200

Nicolas Feuillatte, Brut Rosé, Champagne, Francia $3100

Chiaro, Veneto, Prosecco, Extra Dry, Italia $1050

Ill Follo, Prosecco, Brut, Italia $1050

Ill Follo, Prosecco, Rosé, Brut, Italia $1050

Tutum Ba, Cava, Methode Champagnoise, Conca del Barbero, Cataluña, España $1550

ROSÉ

RosAlba, Merlot/Refosco, Venezia Giulia, Italia, ´20 $1050

Fillippo Gallino, Le Due Rosé, Nebbiolo, Piemonte, Italia,´17 $950

Petali, Sangiovese, Toscana IGT, Rosé Biológico, Italia ´19 $1250

Chateau Paquette, Grenache/Tiboureau, Provence, Francia, ´18 $1100

Familia Gascón, Malbec, Mendoza, Argentina, `18 $1080

VINO DE POSTRE/DESSERT WINE

Gatti Piero, Moscato D Asti, Piemonte, ´20, 750 ml $1050

WHITE

France

Phillipe Girard, Sauvignon Blanc, Sancerre, Loire,´19 $1850

Château Bousquet, Sauv Blanc/Semillon, Graves, Bordeaux,´19 $1080

Servin, Chablis, Bourgogne, Chardonnay,´18 $1650

USA

Conundrum, Blend, California Valley, `19 $1480

Emmolo, Sauvignon Blanc, Napa Valley,´20 $1480

Bogle, Chardonnay, Clarkburg, California, `20 $1120

Silvia Cellars, Chardonnay, California, `17 $1020

Spain

Muga, Viura, Rioja Alta DO,´20 $980

Alvinte, Albariño, Rias Baixas,´20 $1250

Cal y Canto, Viura/Verdejo, Tierra de Castilla DO, `20 $760

Itsasmendi 7, Hondarrabi, Zuri/Zerriate, Pais Vasco, ´17 $1550

Sierra Norte, Olcaviana, Organic,Verdejo, La Mancha,´20 $940

Sierra Norte, Olcaviana,Organic, Sauv Blanc, La Mancha,´20 $940

Martín Codax Lías, Albariño, Rias Baixas, ´18 $1550

Dominio de Tares, Godello, Bierzo, ´18 $1760

New Zealand

Matua, Sauvignon Blanc, Marlborough,´20 $1200

México

Casa Grande, Gran Reserva, Chardonnay,V. de Parras, ´20 $1190

El Cielo, Cassiopea, Sauvignon Blanc, V. de Guadalupe, ´19 $1100

Cordus, Chardonnay, Valle de Santo Tómas, `20 $1150

Trasiego, Viognier/Arneis/Marsane, V de Guadalupe, `19 $970

Chile

Estampa, Rsva, Sauvignon Blanc/Chardonnay, Colchagua,´18 $920

Errazuriz, Sauvignon Blanc, DO Region de Aconcagua,´20 $840

Argentina

Catena Zapata, Álamos, Chardonnay, Mendoza,´20 $980

Alto Vilero, Torrontés, Mendoza,´19 $810

Navarro Correas, Chardonnay, Mendoza,´20 $950

Italy

Petilia, Greco di Tufo, Campania,´20 $1250

Pierpaolo Pecorari, Pinot Grigio, Venezia Giulia, `20 $980

Colterenzio, Pinot Bianco, DOC Trentino-Alto Adige,´18 $1050

Colterenzio, Gewuztraminer, DOC Trentino-Alto Adige,´18 $1250

Colterenzio, Pfefferer IGT, Moscato Giallo, Alto Adige,´20 $1090

Baccolo Bianco, Sauv Blanc/Garganega, Veneto IGT, `17 $860

La Carraia, Grechetto, Umbria, `20 $920

Cantine Fina, Kebrilla, Grillo, Sicilia, `20 $980

RED

Italy

Coppo, Alterego, Cabernet Sauv/Barbera, Monferrato DOC,´16 $1630

Coppo, Camp du Rouss, Barbera, Barbera d´Asti DOC,´17 $1480

Corte Pavone, Brunello di Montalcino, Sangiovese, Montalcino, ´13 $3350

Tedeshi, San Rocco, Valpolicella Ripasso, DOC, Veneto,´17 $1610

Foradori, Teroldego, Vigneti delle Dolomite IGT, Alto Adige,´18 $1740

Morgante, Nero d´Avola, Sicilia,´18 $1090

Tramin, Pinot Nero, Trentino–Alto Adige, `13 $2400

Cantina di Venosa, Vervo, Aglianico, Basilicata DOCG, ´17 $1550

Bacca Nera, Corte Figaretto, Blend, Veneto, `20 $910

Spain

Emilio Moro, Finca Resalso, Tempranillo, Ribera del Duero DO,´19 $1050

Cepa 21, Tempranillo, Ribera del Duero DO,´16 $1600

Muga, Tempranillo, Rioja Alta DO, ´17 $1700

Bodegas de la Marquesa, Valserrano Rsva, Tempranillo, Rioja, ´14 $1600

Bodegas de la Marquesa, Valserrano Crianza, Tempranillo Rioja, ´16 $1030

Terra de Falanis, Muac Muac, Callet/ Mantonegro/Cabernet, Vi de la Terra Mallorca, ´17 $1250

Mauro, Tempranillo/Syrah, DO Castilla y Leon, ´18 $2810

Chile

Estampa Rsva, Carmenere/Malbec, V. de Colchagua,´17 $880

Estampa, Gold, Carmenere/Cabernet Sauvignon/Cabernet Franc, Valle de Colchagua,´16 $1250

Errazuriz, Carmenere, Valle Aconcagua,´19 $810

Ribera, Pinot Noir, Valle de Maule, `18 $910

México

Monte Xanic, Cab/Merlot, V. de Guadalupe, ´20 $1480

Monte Xanic, Gran Ricardo, Cab Sauv, Merlot, Petit Verdot, V. de Guadalupe,`18 $2700

Primate X Tinto, Cab/Merlot/Temp, V. de Guadalupe, ´18 $1250

Hacienda Encinillas, Asis, Merlot/Shiraz, V de Encinillas,´16 $1350

Casa Madero 3V, Cab/Merlot/Temp. V. de Parras, ´20 $1100

Casa Madero, Gran Rsva, Shiraz, V.de Parras, ´16 $1680

Barisal, Pinot Noir, V de Ojos Negros, B. C,´18 $1360

Primate, Dominante, Nebbiolo, Valle de Guadalupe, ´18 $1980

El Cielo, Perseus, Nebbiolo/Sangiovese, V. de Guadalupe,´16 $2250

El Cielo, Copernicus, Cab/Merlot, V. de Guadalupe, `18 $1050

El Perdón, Nebbiolo/Shira/Malbec, V. de Montegrande, Aguascalientes, `19 $870

Roganto, Syrah, V San Antonio de Minas, BC, `17 $1450

France

Cotês du Rousillon, Syrah/Grenache, Languedoc, ´18 $1050

Château La Gorce, Cab/Merlot, Cru Bourgeois, Médoc,´17 $1150

Paul Mas Réserve, Pinot Noir, Languedoc, `19 $1150

Les Violettes, Syrah/Grenache, Côtes du Rhône, `20 $920

USA

Conundrum, Blend, California Valley, 18 $1350

Bliss, Pinot Noir, Mendocino, California, ´16 $1350

Caymus, Zinfandel, Napa Valley, ´18 $2750

Caymus, Cabernet Sauvignon, Napa Valley, ´18 $3850

Silvia Cellars, Tree Barrels Blend, Shiraz/Cab/Zinfàndel, California, `16 $1050

Argentina

Escorihuela, Biodinámico, Malbec, Valle de Uco, Mendoza,´16 $1780

Escorihuela Gascón, Pinot Noir, Agrelo, Mendoza,´18 $1280

Zorzal,Terroir Unico, Malbec, Valle de Tupungato,´18 $950

Laura Catena, La Posta, Pinot Noir, Tupungato, Mendoza,´15 $1250

Navarro Correas, Cab/Merlot/Malbec, Mendoza, `19 $950

El Enemigo, El Paraiso, Bonarda, Bermejo, Mendoza, ´16 $1730

Catena Zapata, Cabernet Sauvignon, Mendoza,´18 $1280

Humberto Canale Estate, Malbec, Rio Negro, Patagonia, ´14 $1380

Vicentin, Blend de 5 Malbecs, Altos de Mendoza,´15 $1580

Ernesto Catena, Siesta, Cabernet Sauvignon, Mendoza, `13 $2150